Many people say that eating spicy food increases the appetite even more. So if you’re planning a cookout with friends, serve at least one hot dish that everyone will enjoy. Get out your chiles and spices because your next cookout is going to be hot!
Try any of these 3 Spicy Grilled Recipes That Are Sure Winners:
BBQ Chicken with Honey and Hot Pepper
What do you need:
- 1 3/4 kilograms chicken thighs and thighs
- 2 yellow onions, coarsely chopped
- 4 garlic cloves, minced
- 1/2 cup Korean hot pepper paste (gochujang)
- 1/2 cup of soy sauce
- 1/4 cup sesame oil
- 2 tablespoons of honey
- 2 tablespoons brown rice vinegar
Combine the onions, garlic, hot pepper paste, soy sauce, sesame oil, honey, and brown rice vinegar in a large bowl to make the marinade. Place the chicken pieces in a large zip-top plastic bag, then marinate over the chicken. Seal and shake the bag to make sure the chicken is covered. Refrigerate for 8 hours to overnight. When done, remove chicken from plastic (discard marinade) and cook on preheated grill over high heat 3 to 5 minutes per side. Reduce heat to medium-high and continue grilling, covered, until chicken is cooked through.
Grilled Stuffed Jalapeno Wrapped in Bacon
What do you need:
- 24 pieces of jalapeño peppers, cut, halved and seeded (leave the stem end intact)
- 24 slices sharp cheddar cheese
- 12 slices of bacon, each slice cut in half
- 3 pieces of Italian sausage, each piece in quarters
Fold a cheese and stuff a quarter of an Italian sausage into each jalapeno pepper then press to close. Wrap each pepper with a bacon half and secure with a toothpick. Cook on a preheated grill over high heat, turning occasionally, until the jalapenos are tender and the bacon is crisp, about 20 to 25 minutes. Serve immediately.
Grilled Turkey Sandwich with Spicy Pickles
What do you need:
- 1 kilogram of lean ground turkey
- 6 pieces of freshly toasted English muffins
- 1/2 cup chopped dill pickles
- 1/2 cup fat-free yogurt
- 2 tablespoons chopped pickled hot peppers
- 1 teaspoon smoked sweet paprika
- Lettuce
- sliced onions
- sliced tomatoes
- Extra virgin olive oil
- kosher salt and ground black pepper
Combine the dill pickles, yogurt, and pickled hot peppers in a bowl. Season with kosher salt and black pepper then set aside. Knead the turkey with paprika and 1 teaspoon of salt. With clean hands, shape into 6 patties. Cook on a preheated grill over medium-high heat, flipping once, for 10 to 12 minutes or until cooked through. Spread hot pickle mixture on muffins. Layer 1 turkey burger followed by lettuce, onion and tomatoes.
Stimulate and satisfy your appetite with 3 delicious spicy grilled recipes!
